Vibrant coral colour
Fruit paste, citrus and tangerine
Supple, balanced by exquisite freshness, and a hint of tannins
Asian dishes, spicy cuisine, aperitif, dips, sushi/raw fish
2 to 3 years
13,2% vol. - contains sulphites
With its superb coral color, this Gamay rosé boasts aromas of fruit paste, citrus and tangerine. A supple palate balanced by exquisite freshness, a hint of tannin and a magnificent, refreshing salinity on the finish. Condensed fruitiness, to be served in summertime, with exotic cuisine, shrimp and shellfish cocktail or lemon-infused avocado tartar.
Roseline Rosé 2022 won its category at the Grand Prix du Vin Suisse 2023 and was voted best rosé in Switzerland.
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Fruit paste, citrus and tangerineBouche
Supple, balanced by exquisite freshness, and a hint of tanninsRobe
Vibrant coral colourSol
Sunny, steep topography. Renowned for its sunshine, the Valais region can rival conditions around the Mediterranean.
Exotic cuisine, shrimp cocktail and shellfish