Alexandre Gillioz

An oenologist with gold in his fingers

The grape harvest has begun. This is synonymous with the harvest of the fruits of ongoing, meticulous work, rooted in the Valaisan heritage.

A job well done, which is then enhanced by a golden oenologist. Alexandre Gillioz really does have gold in his fingers. Modest, humble, respectful, a perfectionist, authentic, passionate: it’s the way he is and it’s these same qualities that can be found in our wine.

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